Explore our seafood menu

A consistent and delicious spread of fresh seafood and salad options is the mainstay of our menu. It is regularly supplemented by creative and flavoursome specials thoughtfully constructed by our team of enthusiastic chefs.

Licensed for wine and beer – No BYO.

Please order and pay at the side counter and quote your table number.

Takeaways available.

We don’t take bookings or phone orders. Our quick service ensures that even when we are busy you will not have to wait long for your fish and chips!

Fish and chips

Mixed fish & chips – crumbed – 270g (I – NZ) $29.00

Two pieces of crumbed blue grenadier & one piece of crumbed pink ling

Flake & chips – battered – 200g (A – TAS, GFO) $34.00

Beer batter or tempura batter

Fish of the day & chips – 200g (GFO) Market price

Please see the menu board

Calamari & chips – crumbed OR salt & pepper – 200g (A, GFO) $24.00

Add choice of salad $28.00

Scallops & chips – crumbed – 200g (A – TAS) $34.00

Add choice of salad $38.00

Prawns & chips – crumbed – 10pcs (A) $28.00

Add choice of salad $32.00

Fish burger & chips (I – NZ) $23.00

Crumbed blue grenadier & salad in a turkish pide

Fish wrap & chips (I – NZ) $20.00

Crumbed pink ling & salad in a 10″ tortilla

Seafood chowder (M – A & NZ) (S) $20.00 (L) $26.00

White soup with pink ling, prawns & calamari, served with a bread roll

Meals

Fish Frenzy (M – TAS, A & NZ) $32.00

One piece of crumbed blue grenadier, one piece of crumbed pink ling, three scallops, three calamari & chips

Little Frenzy (M – TAS, A & NZ) $20.00

One piece of crumbed blue grenadier, one scallop, one calamari & chips

Kids meals

Shark Attack (I – NZ) $13.00

One piece of crumbed pink ling & chips

Kids Calamari (A) $13.00

Three pieces crumbed & chips

Chips (GFO)

Small chips $8.00

Large chips $14.00

Wedges $10.00

Seafood

Pier Platter – 2 to 4 people (M – TAS, A & NZ, GFO) $145.00

Six tiger prawns, six oysters, 100g smoked salmon, 180g grilled octopus, 100g grilled fish of the day, 200g salt & pepper calamari, garden salad, dipping sauces & a Fish Frenzy meal

Tiger prawns – 6pcs (A, GFO) $28.00

Cooked & served cold in the shell with a bread roll & dipping sauce

Oysters Natural (A – TAS, GFO) (6) $24.00 (12) $42.00

Lemon & mignonette

From the grill

Fish of the day – 200g (GFO) Market price

Please see the menu board

Salmon – 200g (A – TAS, GFO) $38.00

Scallops – 200g (A – TAS, GFO) $38.00

Octopus – 180g (A – TAS, GFO) $38.00

Chilli lime prawn skewers – 2×5pcs (A, GFO) $32.00

All served with chips and choice of salad

Salads (GFO)

Garden | Greek | Caesar | Crunchy herb (S) $8.00 (L) $14.00

Salad ingredients list

(GFO) = Gluten free options on request.
For your safety, please advise of any allergies.

Seafood origin

(A) = Australian
(I) = Imported
(M) = Mixed
(TAS) = Tasmanian
(NZ) = New Zealand